Author: Martha Stewart
Shaken or stirred? Vodka or gin? The classic martini can be varied according to your tastes and garnished. Try it with our vermouth-soaked olives. When...
Author: Martha Stewart
A dash of seasonal cinnamon ensures this refreshing rum punch recipe from Locanda Verde bartender Naren Young will be a welcome addition to any holiday...
Author: Martha Stewart
Author: Martha Stewart
Create two different cocktails using our Cranberry Simple Syrup as a base. Make one with vodka and the other with white or sparkling wine. Pair them with...
Author: Martha Stewart
Pull out the blender and make sure your ice trays are full -- you'll be getting lots of requests for this spicy cocktail.
Author: Martha Stewart
If you could bottle a winter evening by the fire, it would look and taste like our anisette liqueur. Coriander and fennel seeds and star anise turn into...
Author: Martha Stewart
Honey mellows the bite of bourbon in this warming winter cocktail spiced with cinnamon and cloves.
Author: Martha Stewart
This refreshing drink made with orange, lime, and lemon will help you keep cool on a hot summer day.
Author: Martha Stewart
Fresh lime is essential in this classic cocktail: along with vodka and a touch of sugar, the juice is shaken over ice, then served with a twist.
Author: Martha Stewart
With these icy pink drinks, your summer celebration will be made in the shade.
Author: Martha Stewart
No blender needed for this lighter, more refreshing take on the classic poolside drink. Using minimal cream of coconut and coconut milk gives the cocktail...
Author: Martha Stewart
This version of the classic Brandy Alexander cocktail comes to us from the master mixologist Dale DeGroff.
Author: Martha Stewart
With more vitamin C per cup than an orange, and almost as much fiber as brown rice, strawberries are formidable little fruits. In this refreshing three-ingredient...
Author: Shira Bocar
Add this White Cosmopolitan to your happy hour menu for an instant hit.
Author: Martha Stewart
When she published this recipe in her first book, Entertaining, Martha wrote that this eggnog was "so rich it needs no accompaniment." This original recipe...
Author: Martha Stewart
Legend has it that this ruby-hued cocktail was developed in the early 20th century for an Italian count, Camillo Negroni, who, according to one account,...
Author: Martha Stewart
Snow-white coconutmargaritas -- rimmed withtoasted coconut -- are a tropicaltwist on the tequila classic.
Author: Martha Stewart
A tasty riff on the mojito, this gorgeous cocktail adds tropical flavors to the traditional rum-based drink. Puréed mango brings a lush texture and rounded...
Author: Shira Bocar
Our version of the limoncello-lemon-infused Italian liqueur-is bright and refreshing.
Author: Martha Stewart
Author: Martha Stewart
Pass a pitcher of this refreshing summertime punch at a party, or with a bowl of chips.
Author: Martha Stewart
A good margarita depends on the qualityof its ingredients; always use the best tequilayou can find. You'll get excellent results usinga citrus reamer,...
Author: Martha Stewart
Savor summer with a pleasantly pink cocktail of pineapple and grapefruit juice with gin.
Author: Martha Stewart
Warm nights call for a refreshing drink, and these icy margaritas are perfect for the occasion.
Author: Martha Stewart
Make classic cream soda at home with this simple recipe from Anton Nocito of P&H Soda and Syrup. Also Try:Grapefruit Soda Syrup, Quince Soda Syrup
Author: Martha Stewart
You can use a variety of fruits in this shake, so get creative.
Author: Martha Stewart
Skip the artificial flavors and instead try cucumber water with this easy and simple recipe. Cucumber adds more zest to your water, making it easier to...
Author: Martha Stewart
Purists may disdain frozen margaritas, but purists don't have the upper hand in San Antonio. This version keeps it simple, with fresh lime juice, tequila,...
Author: Martha Stewart
We make a big batch of this classic Southern drink in the blender for easier entertaining. The blender creates a foam that you can spoon on top.
Author: Martha Stewart
This sweet, gingery tea is a perfect way to start your morning, maybe with a pistachio raisin biscotti.
Author: Martha Stewart
This chile-pepper-flavored vodka recipe comes from Martha's TV kitchen.
Author: Martha Stewart
Lemon zest and fresh ginger in addition to the usual warming spices amp up this wintertime classic.
Author: Martha Stewart
Green apples and lemon juice give this martini a jolt of flavor.
Author: Martha Stewart
Kick off any gathering with a refreshing summer sip -- this colorful lemonade-stand upgrade is sure to hit the spot.
Author: Martha Stewart
Raise a glass to sunny days and balmy nights with this refreshing whiskey cocktail made with lemon juice and a Simple Syrup you can keep on hand in the...
Author: Martha Stewart
You can make this cherry lemonade drink as sweet-or sour-as you like. Just add sugar to taste.
Author: Martha Stewart
This dairy-free take on a classic compromises nothing in taste and can be made with any soy, rice, or nut milk.
Author: Martha Stewart
Hollowed watermelon becomes a rustic serving bowl for a drink made with its juice, ensuring nothing goes to waste.
Author: Martha Stewart
Barbara Lucas Olaguera, of Chula Vista, California, shares this drinkable version of a creamy orange ice pop.
Author: Martha Stewart
The fruity base of this cocktail can be made a night in advance. Pulse in the mint before serving.
Author: Martha Stewart
Author: Martha Stewart
Strawberries and basil give nuance to iced tea. The drink is toted in an old-fashioned glass jar, with ice added just before serving. Small bags of pistachios...
Author: Martha Stewart
In the 17th century, employees of the British East India Company discovered punch, a beguiling combination of spirits, water, lemon, sugar, and spices...
Author: Martha Stewart
Season your cider with the same spices you would use in a pie -- cinnamon, allspice, ginger, cloves, and nutmeg -- then heat it up.
Author: Martha Stewart
Seasonal, fresh ingredients make summer the best time to enjoy this invigorating cocktail.
Author: Martha Stewart
Berries and lemon slices hint at the flavors in this nonalcoholic cooler.
Author: Martha Stewart